Chocolate cravers love this chocolate and caramel ice cream swirled with caramel ripple and chocolate covered caramel cups.
MILK INGREDIENTS, MODIFIED MILK INGREDIENTS, SUGAR, ALKALIZED COCOA, CORN SYRUP SOLIDS, CARAMEL RIPPLE (HIGH FRUCTOSE CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), BUTTER, MODIFIED FOOD STARCH (WAXY MAIZE), SALT, ARTIFICIAL FLAVOUR, POTASSIUM SORBATE, DISODIUM PHOSPHATE, CARRAGEENAN), CARAMEL CUPS (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, NONFAT MILK, WHOLE MILK, NATURAL FLAVOURS, CORN SYRUP, SWEETENED CONDENSED MILK, HEAVY CREAM, SALT, PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVOURS, SOY LECITHIN, VANILLIN, POTASSIUM SORBATE), MONO AND DIGLYCERIDES, LOCUST BEAN GUM, CARBOXYMETHYL CELLULOSE, DEXTROSE, GUAR GUM, POLYSORBATE 80, CARRAGEENAN.
CONTAINS MILK. MAY CONTAIN PEANUTS, TREE NUTS, WHEAT FLOUR, SOY, SESAME AND OR COCONUT.
*Made on equipment that makes products containing milk, egg, peanut, soy, tree nuts, wheat.
Most London Ice Cream Company flavours contain milk, some contain pasteurized egg yolks, and some contain other major allergens like wheat, tree nuts, peanuts, or soy. In compliance with federal law, any London Ice Cream Co. product that contains major allergens (milk, egg, wheat, tree nuts, peanuts, or soy) clearly states so in the ingredients listing, so please be sure to check the label! Please note that all of our ice cream flavors are produced with the same equipment. Production schedules are carefully prepared by considering allergens and their potential risks. Equipment is thoroughly sanitized after producing ice cream flavors that contain nuts or other major allergens. Ingredients that contain a major allergen are segregated from other ingredients to avoid allergen cross-contact.
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