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Soft - Vanilla Ice Cream Premium Mix (-fresh-)
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Premium vanilla ice cream mix for use in soft serve ice cream machines. Made with real Ontario cream and high-quality vanilla, this mix is reminiscent of old school soft serve.
CREAM,MILK INGREDIENTS, SUGAR, MODIFIED MILK INGREDIENTS,CORN SYRUP SOLIDS, MALTODEXTRINE, MONO AND DIGLYCERIDES,CELLULOSE GUM ,CELLULOSE GEL,GUAR GUM, DISODIUM PHOSPHATE, DEXTROSE, CARRAGEENAN,POLY SORBATE 80,SODIUM CITRATE,NATURAL AND ARTIFICIAL FLAVOUR
CONTAINS:MILK
*Made on equipment that makes products containing milk, egg, peanut, soy, tree nuts, wheat.
Most London Ice Cream Company flavours contain milk, some contain pasteurized egg yolks, and some contain other major allergens like wheat, tree nuts, peanuts, or soy. In compliance with federal law, any London Ice Cream Co. product that contains major allergens (milk, egg, wheat, tree nuts, peanuts, or soy) clearly states so in the ingredients listing, so please be sure to check the label! Please note that all of our ice cream flavors are produced with the same equipment. Production schedules are carefully prepared by considering allergens and their potential risks. Equipment is thoroughly sanitized after producing ice cream flavors that contain nuts or other major allergens. Ingredients that contain a major allergen are segregated from other ingredients to avoid allergen cross-contact.
SofLiIccVICP 10L
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Soft - Vanilla Ice Cream Premium Mix (-fresh-)
Nutrition Facts
Valeur nutritive
| Per/pour 69 Grams |
Amount / Teneur |
% daily |
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| Calories / Calories |
190 |
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| Fat / Lipides (G) |
10 |
15 |
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| Saturates / saturés (G) |
6.0 |
33 |
| + Trans / trans (G) |
0.2 |
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| Cholesterol / Cholestérol (Mg) |
40 |
13 |
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| Sodium / Sodium (Mg) |
90 |
4 |
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| Carbohydrate / Glucides (G) |
22 |
7 |
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| Fiber / Fibres (G) |
0 |
0 |
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| Sugar / Sucres (G) |
20 |
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| Protein / Protéines (G) |
4 |
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| Vitamin A / Vitamine A (Iu) |
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10 |
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| Vitamin C / Vitamine C (Mg) |
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0 |
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| Calcium / Calcium (Mg) |
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10 |
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| Iron / Fer (Mg) |
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0 |
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